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Bulk 3.0-ounce package of freeze-dried, fully cooked caramelized onions packaged for long-term storage. The onions are vacuum sealed in a moisture- and oxygen-free multi-layer mylar pouch with an easy-tear top and integrated resealable closure.
To use, rehydrate the amount you need with a small amount of water for a few minutes, then drain or add directly to recipes. Ideal for omelets, soups, salads, pizzas, casseroles, camping meals, and other savory dishes where caramelized onions add flavor.
Onions; less than 2% of dehydrated onion, fruit juice color (apple), natural flavors, paprika (color), salt, spices, sugar, vegetable oil (canola and/or soybean oil).
Store unopened pouches in a cool, dry, dark place. After opening, reseal the pouch and keep the included oxygen absorber and desiccant if present; use remaining contents within a few months for best quality.
| Ingredients | Onions & spices |
| Packaging | Mylar Pouch |
| Preservation | Freeze dried |
| Rehydrated Equivalent | 25.5 oz |
| Resealable | Yes |
| Seal | Vacuum |
| Shelf Life | 25 years |
| Weight | 3 oz |
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