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Chocolate powdered milk alternative made from whey for a creamy chocolate flavor. This low-fat mix is fortified with vitamins A and D and is certified gluten-free. It dissolves easily in water to make a refreshing beverage or to use in recipes that call for milk.
Shake the pouch before use. Remove and discard the oxygen absorber. Dissolve the powder in warm water using the proportions on the package, mix until dissolved, then add cold water and chill. For best results, mix in a pitcher or blender and chill for several hours. Refrigerate prepared milk and use within seven days.
| Allergens | Soy |
| Fortified | Vitamins A & D |
| Gluten-Free | Yes |
| Prepared Yield | 1 gallon |
| Preservation | Shelf-stable |
| Servings | 16 |
| Shelf Life | 5 years |
| Weight | 17 oz |
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