Cheddar & Jalapeño Cream Cheese Stuffed Bagel Bites - LIMITED PRODUCTION Freeze Dried - Fully Cooked

Product Details

Enjoy a limited production bulk package of freeze dried, fully cooked cheddar and jalapeño cream cheese stuffed bagel bites. These gourmet deli-style bites are prepared, cooked, and then freeze dried to preserve flavor and texture for long-term storage.

• Net weight: 12.7 ounces (freeze dried)
• Packed vacuum sealed in a moisture- and oxygen-controlled pouch with an easy-tear, resealable top
• Rehydrate by steaming or using boiling water for a few minutes; can also be softened with cold water and a damp towel if a fire is not available
• Ready to eat after rehydration; ideal for camping, backpacking, emergency food storage, and convenient meals on the go
• Long shelf stability when kept sealed and stored out of direct sunlight; reseal after opening to extend reuse life

Ingredients & Allergens

Flour; Water; Sour cream (cultured cream, enzymes); Cream cheese (pasteurized milk and cream, whey protein concentrate, salt, carob bean gum, xanthan gum, cheese culture); cage free egg whites; cheddar (milk, cultures, salt, enzymes, annatto); jalapeños; pure cane sugar; kosher salt; yeast (sorbitan monostearate); garlic powder; onion powder; black pepper.

Contains: Eggs, Wheat, Milk.

Shipping

The packaging and shipping method are designed to protect product quality during transit.

Storage & Use

• Store unopened pouches in a cool, dry, rodent-free place away from direct sunlight for maximum shelf life.
• After opening, keep the oxygen absorber and desiccant in the pouch, reseal the bag, and consume remaining portions within the recommended timeframe.
• For extended opened-bag storage, use a home vacuum sealer to remove residual oxygen and improve preservation.

Preparation Tips

• Rehydrate a small batch first to determine ideal rehydration time for your taste and preferred texture.
• Rehydration can be done over a campfire using a pan and a steaming rack, or by boiling water and covering for several minutes.