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Enjoy fully cooked New England style crab cakes freeze-dried and packaged for long-term storage. Each package contains 12.6 ounces of freeze-dried crab cakes that rehydrate to about four times their freeze-dried weight for ready-to-heat servings.
Contains imitation crab meat (fish protein such as Alaska Pollock and/or Pacific Whiting) and other ingredients including wheat, egg, milk, and soy. Contains: crustacean shellfish (shrimp, crab), fish (pollock, whiting, anchovies), wheat, egg, milk, soy.
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| Allergens | Soy |
| Contains | crab |
| Fish Type | crab |
| Form | Freeze-dried |
| Ingredients | Crab |
| Material | Mylar |
| Package | vacuum-sealed, resealable mylar bag |
| Packaging | Resealable Bag |
| Preparation | Rehydrate |
| Prepared | Fully cooked |
| Preservation | Freeze dried |
| Rehydrated Weight | 50.4 oz |
| Rehydrated Yield | approximately 4x |
| Rehydrates To | 4x |
| Requires Shipping | Yes |
| Resealable | Yes |
| Shelf Life | 25 years |
| Skin & Bones | none |
| Type | crab cakes |
| Vacuum sealed | Yes |
| Weight | 12.6 oz |
| Wild Caught | Yes |
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